TODAYS TRADEMARK- NICASIO VALLEY CHEESE CO

The trademark of this company was registered in USPTO bearing registration number 3954613 on May 3rd, 2011.

Nicasio Valley Cheese co, Inc. is located in Nicasio, California. The company is owned and operated by the Lafranchi family, which was founded by Fredolino Lafranchi in 1919. Foggy morning is a delicious puck of extremely fresh cheese. At the time of production, the curd is a put into the moulds after that it is drained and dried. The cheese remains in good and fresh condition till 3 weeks. The cheese has a subtle texture. Foggy morning has an aroma of sour cream. This cheese can be paired with morning toast and used as a spread on baked pizzas. The main aim of the Nicasio Valley Cheese is to bring focus on their family heritage in U.S.